! Medium to full-bodied, rich, concentrated. Wild rice Pilar, spinach, mushrooms, butternut squash, leeks, natural juices (Vegan & Vegetarian), Hamburger served on a bun with french-fries, apple sauce, and pickles, Homemade mac and cheese served in our creamy cheese sauce, 2 Liter Soda (Sprite, Ginger ale, Coke, Diet Coke) View Menu Pdf. A carignan & syrah blend from the Languedog region in France. 600 Okemos MI, 48864. Green goddess, b&g aloli, fresh herbs, arugula, poppyseed kaiser, PA noble cheddar, cultured butter, roasted potato bread, Horseradish cream cheese, pickled onion, crispy capers, Cabbage slaw, russian dressing, gulden's mustard, Fermented broccoli rabe, sharp provolone, roasted long hot, Fall radishes, pea shoots, garlic oil, everything spice, Ham, fennel salami, coppa, provolone, spicy olive spread, lettuce, onion, Golden beets, rosewater honey, birchrun blue, endive, pistachios, Lettuces, blistered grapes, sumac almonds, spring garlic ranch, Greens, pickled onion, tumeric yogurt, red cabbage, poached egg, Green goddess, iceberg, spicy chickpeas, turkey, pastrami, feta, hardboiled egg, Local kale, parmesan, torn sourdough croutons, Wild mushrooms, braised kale, crispy onion, poached egg, Leipzig-style gose, notes of coriander and citrus, 6.0%, Bloomington, IL, A labyrinth of darkly roasted malts, 7.9%, Bridewater Corners, VT, Hoppy with a herbal bite, 5.3%, Downingtown, PA, West coast pale ale chock-full of dank, aromatic hops, 6.2%, Chicago, Il, Bourbon barrel aged coffee stout, 14.3%, Downingtown, PA, Rowhouse gin, lemon, hopped grapefruit bitters, evil twin modern IPA, Duck fat washed brown liquor, angostura, punt e mes, Bitterman's Tonic liqueur, Bluecoat, lime, demerara, Illegal mezcal, chartreuse, pedro ximenez, lemon-lime syrup, 3 croissants, 3 seasonal hand pie, 3 seasonal tea cake, 1 loaf fruit bread, butter, jam, and cream cheese, Includes: raw sugar, half and half, 8oz cups and lids, 4 shortbread chocolate chip cookies, 4 cream puffs (seasonal filling) , 4 seasonal nut cakes, Pastrami on rye, cabbage slaw, russian dressing, gulden's mustard, sherwin's turkey on kaiser, mayo, green goddess, lettuce, fresh herbs, italian combo, coppa, salami, oregano vinaigrette, the works, mushroom melt, kale, pickled mushrooms, young swiss, apples, black trumpet mayo, Grilled broccoli salad, endive, spiced marcona almonds, shaved red onion, blistered grapes, herb mayo, sprouts and greens salad, marinated peppers and eggplant, summer vegetables, ginger yogurt, black olive, lavash, baby arugula, seasonal vegetables, Chef's selection of homemade breads with seasonal hummus, charred eggplant spread, seasonal jam, butter, Avocado roasted corn, mint, guajillo oil, whipped ricotta, blistered tomato, basil, chili, smoked bluefish or cured salmon, cucumber cream cheese, radish, Citrus, brown butter, cress, pickled chili, Kale, tahini, sourdough croutons, parmesan, Heirloom white corn, créme fraiche, poached egg, Cauliflower, mascarpone, calabrian chili, black garlic, walnuts, Monkfish, squid, cockles, tamarind-lemongrass broth, ginger yogurt, charred scallions, Lancaster apples, celery, fresh herbs, buttered birchrun blue cheese toast, Beets, endive, rosewater honey, pistachio, ricotta salata, Charred onion broth, grilled orange, tarragon butter, saffron aioli, Jonah crab, old bay, celery leaf, bread crumbs, Ancient grains, fried maitakes, apple cider, Eggs, lancaster bologna, spicy coppa, broccoli rabe, old bay potatoes, toast, Lancaster bologna, horseradish cheddar, farm egg, gherkin mayo, fried onion, Bacon, egg, and cheese on a poppy kaiser roll, Brown sugar, cinnamon, cider poached fruit + coffee (weekday mornings til 10am), King oyster mushroom, braised kale, farm egg, swiss, black trumpet mayo, Pastrami, egg, swiss, russian dressing + coffee (weekday mornings til 10am), Horseradish cream cheese, radish, pickled onion, Wild mushrooms, braised kale, fried onion, poached egg, Greens, turmeric yogurt, pickled onion, poached egg, Half Acre Beer Co. Daisy Cut Ter Pale Ale, Pinnacle Ridge Brut Rose Nv Lehigh Valley, Kings Ridge Pinot Gris 2014 Willamette Valley, Pine Ridge Chenin Blanc / Viognier 20 14 Mendocino, Ravines 'Keuka Village' Cayuga 2015 Seneca Lake, Oregon Trails Wine Co. Pinot Noir 2015 Willamette Valley, Folk Machine Syrah / Carignan From Magnum 2015 Mendocino, Shin Estates Red Table Wine, North Fork of Long Island, Rickshaw Cabernet Sauvignon 2014 North Coast, Bonny Doon Semillon / Orange Muscat 2014 Napa, Eisold Smith Chardonnay 2014 Willamette Valley, Lieu Dit Chenin Blanc 2014 Santa Ynez Valley, Broc Cellars Marsanne / Roussanne 2015 Madera Foothills, La Clarine Farm Mourvedre 2013 Sierra Foothills, La Onda Cinsaut / Syrah 2014 Sierra Foothills, Terre Rouge Grenache / Syrah 2010 Sierra Foothills, Edmund St John "Bone Jolly " Gamay Noir, 2012, Sierra Foothills, Rotie Cellars Grenache 2011 Horse Heaven Hills. Además usa nuestras herramientas gratuitas para encontrar nuevos clientes. From Itala, Chile 100% cinsault from 60-80-year-old vines with granitic soil, and fermented in open-top Rauli tank. 2 days ago my wife, … World Famous Jager Schnitzel $24.5. Perfect warm weather white from the South of France - Food friendly and quaffable. 100% pinot gris Juicy peach, fresh pear and almond blossoms. Thanksgiving Menu. Dine In; Take Out; Wine/Beer; Take Out. Completely organic 100% Grignolino from clay and limestone-gypsum soils in Piedmont, Italy. 8 swordfish kebabs - marinated and ready to grill, green goddess sauce, tabbouleh salad, white bean & herb salad, berries & cream, 32 oz steak - prepped and ready to grill (up to four people) chimichurri sauce, farro tabbouleh salad, white bean & herb salad, berries & cream, 4 breasts - marinated and ready to grill, sauce, brioche buns, b&b pickles, slaw, white bean & herb salad, berries & cream dessert. ", "Fantastic bread. Beautiful vibrant pink color. An estimated 700 biker enthusiast feasted on pulled Pork, Brisket and Bbq chicken.

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