Tomato egg fried rice is a great way to use leftover cooked rice while enjoying perfectly ripe tomatoes. PBS is a 501(c)(3) not-for-profit organization. Turn heat to low and cover. Add the remaining 1 tablespoon of butter and stir-fry the scallions and ham until fragrant. 63.5 g Please see Chelsie's original recipe here at http://mexicanfood.about.com/od/quickmexicanrecipes/r/SpanishRice.htm When the rice is uniform in color, return the egg to the pan and stir fry stir-fry until the egg is reheated. Slowly add in broth and tomato sauce into rice, not directly onto hot pan. Drain salted tomatoes, drizzle with olive oil, and spoon … Spray a large nonstick pan with vegetable oil cooking spray. https://www.food.com/recipe/spanish-rice-using-tomato-sauce-182403 In medium saucepan, heat oil over medium heat. When the rice is heated through, drizzle the sauce over the rice and toss to coat evenly. An easy take on a modern Japanese classic; tomato fried rice that even the most uncoordinated among us can pull off without a hitch. Plate the fried rice and garnish with additional scallions if you'd like. Once the egg is mostly cooked through, transfer it to a plate. Add the rice and stir-fry, breaking up any big clumps. Bring to a boil then simmer for 5 minutes. You can make the salt nonexistent in this recipe by using no-salt tomato sauce and chicken broth. Let simmer for 20 minutes. All rights reserved. Cook while stirring for 2 minutes. 2 scallions (chopped, + more for garnish). Saute 1-2 minutes until softened. Add the rice and stir-fry, breaking up any big clumps. Transfer fried rice to a large bowl or platter. While stirring, cook for about 5 minutes until rice is golden brown. Sauté the garlic, green onion, cabbage, and corn together for a minute. Thank you, Chelsie! Return the egg to the wok with the rice and vegetables and season, to … (Recipe Credit: Marc Matsumoto of Fresh Tastes.). Break the eggs into a bowl and gently beat, the mixture doesn't need to be perfectly uniform. Since I can't eat entire tomatoes, I'm grateful for a recipe that uses tomato sauce instead of crushed tomatoes, etc. For best results, use firm tomatoes so that the fried rice is not too mushy. Add DEL MONTE Original Style Tomato Sauce. Stir; bring to boil. Total Carbohydrate Add cooked rice and mango. Toss in the rice. Preheat a frying pan over medium-high heat and add 1 tablespoon of butter, swirling to coat the pan evenly. This recipe comes from Host Chelsie Kenyon on About.com's Mexican cooking forum. The tangy sweetness of the tomatoes works beautifully with the salty and nutty flavors of the soy sauce and sesame oil. Add the remaining 1 tablespoon of butter and stir-fry the scallions and ham until fragrant. 21 %. Our partner in public broadcasting: Mix the ketchup and soy sauce and set aside. Copyright © 1995 - 2020 Public Broadcasting Service (PBS). Add the cooked rice and stir well to break up the grains, then add the tomatoes and stir fry for 1-2 minutes. Add in dry rice. Add in garlic and onion. Add the egg and use a spatula to scramble it. Cover with a lid and allow to steam for 2 more minutes.

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