The smoked paprika is fairly new to the spice shelf, but has earned a place in my heart. This, dare we say, sexy, spread has a rich, smoky flavor with a hint of spice. Using typical Spanish ingredients, this tapas dish is quick and easy to prepare and has a deliciously smoky, yet salty taste. Add onions and spread evenly in pan. 2. In a medium saucepan, heat 1 tablespoon olive oil. Combine 1 tablespoon melted butter, bread crumbs, parsley, Parmesan cheese … A Decadent, Whole Food, Plant-Based Cheese Sprea. Spread it over plant-based burgers, on sandwiches or turn it into a rich and creamy sauce with mushrooms … The chipotle powder gets used sparingly, but it gives a nice bit of heat without hurting. Roasted garlic and paprika are mixed with fresh, soft goat cheese, then spread … This smoked paprika cheese spread makes a decadent treat for anyone … Rich, savory and delicious non-dairy. Cook over medium-low heat for 3 to 5 minutes, stirring every few minutes, until onions are softened and are a rich brown color. Our Smoked Paprika & Garlic is flavor-packed and versatile. 3.
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