Potato Salad Dressing Variations: Mix the flavours up according to your own personal taste. 49 reviews. You can add a little smoked paprika or some gherkin/pickle relish or use wholegrain mustard instead of dijon if you prefer. Ingredients. M. Recipe by: MommyKirsten. It’s so good both ways but I love the heat from the mustard after the flavors had time to meld. You could also add some finely chopped celery for extra crunch. Juice of small lemon; 1 tbsp of Red or white wine vinegar; 2 tsp of coarse grain mustard; 2 tsp of honey; a handful of finely chopped up mint and parsely (or basil) Print; Email; Friend's email address. lickmyspoon.com/recipes/potato-salad-with-whole-grain-mustard-scallions-dill https://www.yummly.com/recipes/whole-grain-mustard-salad-dressing 54 people made this. When served the next day, the whole grain mustard really comes through giving the potato salad a spicy overall taste. Cubes of warm potatoes are folded into a creamy Dijon dressing that gets a bit of a kick from cayenne pepper! I made it! Your email address. Add lots of red onion and spring onion for a boost of colour and crunch. At first bite immediately after mixing the potatoes in the sauce, the potato salad is zesty with a yummy dill finish. Warm Potato Salad with Mustard Dressing (70) 35 minutes.
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