Add mushroooms an green onions; sauté for two minutes. Hi! Try exclusive recipes with step-by-step video instruction from Pro instructors. What’s more to say about this ground turkey casserole? Prepare a 3-quart casserole dish by spraying it with cooking spray. I am glad you liked it, Annie! In other words, I prefer lean meat. Sprinkle with some chopped parsley and serve. Chicken, turkey, and beef are the only ones making it into my fridge. Push the meat to the side and add the mushrooms and onion. Now mix everything in the skillet together and season with salt, pepper, and the poultry seasoning. Cook for another 3-4 minutes and transfer to the casserole together with the cooked bacon. Honeysuckle White® Hardwood Smoked Turkey Bacon, shredded mozzarella cheese and 4 more. monterey jack, ground black pepper, macaroni, flour, whole milk and 10 more. MORE ABOUT ME HERE→, © 2020 Yummy Addiction. Garnish with fresh parsley and remaining Parmesan. Serve with bread, grilled or toasted wih garlic butter. In a large frying pan, sauté bacon until no longer pink but not crisp. This one is really worth trying . 64 %. Remove from pan and set aside. A great weeknight dinner which is really easy to throw together! I'm Jovita and this is my corner of the internet, where I share my favorite recipes and stories from my life. Let me know how you liked it if you ever make it, Bintu! Sign up to receive the latest posts via email. Add white wine and bring to a boil; reduce and simmer until liquid is reduced by half. He can’t explain a reason properly, though. My dinner has to have some in it. Stir in turkey bacon and pea mixture. So family friendly too, bookmarking this. Thank you for sharing this with me! Bake, uncovered, for about 15 minutes. That’s how it is. I try to live in harmony with the seasons by choosing local produce and ingredients that are at their peak of perfection. Add cooked turkey half-way through the second reduction process. I does look super comforting. This one’s going in the archive to pull out when he travels again! Cover and let stand for 2-3 minutes or until the cheese is melted No offense to vegetarians and vegans but I can’t live without meat. This casserole is really comfort food at its best . Ground turkey is great for meatballs, as a stuffing for cannelloni, in cabbage rolls, casseroles… Plenty of options for using it. Preheat an oven to 350°F (175°C). Learn how your comment data is processed. This ora, 21 Must-Make Ground Pork Recipes To Add To Your Arsenal, Chicken Scallopini with Mushroom Cream Sauce, Salted Caramel Apple Pie Cookies (Mini Hand Pies). From time to time I enjoy meatless dishes but I kinda feel only half full after eating them. In a large frying pan, sauté bacon until no longer pink but not crisp. Turkey Tenderloin With Mushroom Sauce Honeysuckle White. Learn More. Today I want to show you a Ground Turkey Casserole I mastered not such a long time ago. This looks and sounds delicious! Sprinkle with dried parsley if using and Parmesan cheese. Drain and transfer to the casserole dish. When sauce is reduced, add 3/4 cup Parmesan, reserving the remaining 1/4 cup. I love mushrooms but my husband hates them so when he goes out of town for work, I always put mushroom dishes on the menu to enjoy! It’s comforting, it’s filling, it’s everything you want a casserole to be. Great news for me because it means cooking more of this awesomeness (in other case, I would have to forget the dish or cook it separately for myself which isn’t the most attractive option). Add cooked turkey … My hubby is not a fan of casseroles. Something with all the ingredients getting mixed together… I don’t know. Add the ground nutmeg. Add white wine and bring to a boil; reduce and simmer until liquid is reduced by half. Featuring pasta, mushrooms, bacon, and other goodness, it’s comforting, filling, and super delicious! It takes some time to make it (including cleaning a food processor which I hate a lot) but the difference is so obvious that it’s worth every single minute invested. This Ground Turkey Casserole has everything you can possibly want. Leave 2 tablespoons bacon fat in pan, removeing excess. This Ground Turkey Casserole is comforting, filling, and super delicious. Be sure to try and let me know your opinion in the comments section below! Cook the bacon in a large skillet until crisp. Top with the cheese and breadcrumbs. Preheat an oven to 350°F (175°C). Boil water for pasta and follow directions on the shell pasta box. Love the mushrooms in there with the bacon, cheese and cream elements. This site uses Akismet to reduce spam. Moreover, it’s really easy to make and is ready in a little over than half an hour! Not even a day. It features pasta, mushrooms, bacon (yes yes, I told that I prefer lean meat but there is an exception for bacon, ha ha), cheese, and other goodness!
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